Since we last spoke, my third year of veterinary school ended rather abruptly with finals on Monday-Thursday, and my first day of fourth year beginning on Friday at 8 am. I am now over halfway through my first rotation, Equine Ambulatory. Even though I am on the food animal track for graduation, one equine course is required among ambulatory, medicine, and surgery.
My what a difference a couple weeks can make. My vet school career is now in the rear-view mirror and I am hurdling towards the real world…whether I like it or not.
It is mid-April, and final exams are looming closer and closer. It’s unbelievable to think that there are only 3 weeks until second year will come to a close.
Earlier this month, I had the opportunity to participate in the Ophthalmology enucleation lab. This wet lab was in conjunction with the Feline Club. Each student had a cadaver dog or cat to practice enucleation techniques.
It has come to that time of the semester when us vet students can take a sigh of relief and embrace spring break.
After two months of non-stop midterm exams, I decided to take a mental break and venture out to Chicago for some sight -seeing, as well as to experience the infamous Chicago deep-dish pizza! Chicago is about a five-and-a-half-hour drive from Ames.
After a week-long of sleepless nights and eating Maruchan ramen soups, finals week is now over! It is incredible to think that the first two years of vet school are over; and there are only two more years of vet school to go. I am currently on the road back to Los Angeles, with my cat Maddy by my side. We stopped in Denver, Colorado for the night and we’re on our way to spend the night in Mesquite, Nevada.